8 of the Best Sauces for Pork Tenderloin
Great pork tenderloin is a thing of beauty. The best part about the pork tenderloin is that it can be paired with just about any sauce you want, so long as it’s not too sweet or tangy. Here are some of our favorite sauces to pair with your next pork tenderloin dinner!
Spicy Mustard Sauce
This sauce pairs well because the spicy mustard add an exciting flavor while still standing against fatty meat like pork loins. Add honey for sweetness if needed, but this sauce should not need much more than salt and pepper to taste amazing.
Country Sweet Hot Sauce
Country Sweet Hot Sauce is the perfect addition to any dish. It is a smooth yet fiery sauce made with red chili peppers, vinegar, and spices. So whether you are looking to add some heat to your meal or want a flavorful sauce to pair with pork tenderloin, this sauce has got you covered. For some additional inspiration with this sauce view some recipes here.
Cranberry Chutney Sauce
When it comes to pork tenderloin, cranberry chutney sauce is a delicious pairing. The sweetness of the cranberries pairs perfectly with the savory pork, and the tartness of the chutney provides a nice contrast. In addition, this sauce is easy to make and can be stored in the fridge for two weeks.
Honey Garlic Sauce
One of the most popular sauces for pork tenderloin is honey garlic sauce. This sweet and savory sauce is easy to make and pairs well with almost any side dish.
Combine honey, garlic cloves, soy sauce, and black pepper in a small bowl to make honey garlic sauce. Heat olive oil in a large skillet over medium heat, then add the pork tenderloin—Cook the pork for about four minutes per side, or until browned.
Add the honey garlic sauce to the skillet and cook for an additional two minutes. Serve immediately.
Burgandy Pepper Sauce
This sauce is a great way to add flavor and excitement to your pork tenderloin. The burgundy pepper sauce is red wine, bell peppers, and black peppercorns. It’s easy to make and the perfect addition to any pork dish.
Apricot Mustard Sauce
This sauce is a great way to add sweetness and tartness to your pork tenderloin. The apricot mustard sauce is made with Dijon mustard, apricot jam, and white wine. The sauce is easy to prepare and an excellent complement for pork tenderloin.
Bourbon BBQ Sauce
If you are looking for a slightly sweet and smoky sauce to top your pork tenderloin, look no further than bourbon BBQ sauce. This sauce is easy to make and can be tailored to your taste by adding more or less of any ingredients.
This bourbon BBQ sauce is the perfect way to add a touch of smokey sweetness to your pork tenderloin. The sauce is easy to make and only requires a few simple ingredients.
Blackberry Sauce
The blackberry sauce is a sweet and tangy complement to the pork. In a small saucepan, combine blackberries, sugar, and vinegar. Bring to a boil and cook for about 15 minutes until the berries are soft. Puree the mixture in a blender or food processor and strain through a mesh strainer. Serve over the pork tenderloin.
Enjoy, savor, and enhance your pork tenderloin experience with one of these delectable sauces.